A community project in Speke has secured a £7,842 grant to help residents reduce food waste, learn vital cooking skills, and promote environmental sustainability.
The “Mint Meals, Minus Waste” project, led by Groundwork Cheshire, Lancashire and Merseyside, will be delivered in partnership with South Liverpool Homes and its food pantry, ‘The Market Place’.
The supporting grant has been awarded through the Zero Waste Community Fund 2025/26 which is managed by Merseyside Recycling and Waste Authority and Veolia. The Fund aims to increase reuse, waste reduction, recycling, and sustainability across the region.
This project will take a practical, community-oriented approach to improving food-related skills. It aims to reduce household food waste across south Liverpool by increasing awareness of its environmental and economic impacts and promoting sustainable consumption practices. Residents will benefit from a range of activities delivered at Groundwork’s ‘Grow Speke’ project site and The Market Place. Workshops and shared resources will focus on:
Smart shopping and meal planning Effective food storage and understanding date labels Healthy cooking and appropriate portion control Inventive ways to use leftovers, including monthly “Cook and Eat” sessions Community composting workshops A new community fridge will also be established at Grow Speke to encourage the redistribution of surplus food within the community.
“We are thrilled to launch ‘Mint Meals, Minus Waste’ in partnership with South Liverpool Homes,” said Jon Hutchinson, Director at Groundwork Cheshire, Lancashire and Merseyside. “This funding allows us to connect directly with residents at trusted community hubs like Grow Speke and The Market Place. By sharing practical tips on everything from meal planning to composting, we can empower families to reduce food waste, save money, and make a positive environmental impact right here in Speke.”
Lesley Worswick, Chief Executive of Merseyside Recycling and Waste Authority, said: “Preventing waste is a key priority for the Authority, and food waste is a major contributor to climate change. The ‘Mint Meals, Minus Waste’ project is a fantastic, grassroots initiative that addresses this challenge head-on. By supporting Groundwork, the Zero Waste Community Fund is investing in practical education that changes daily habits. This project will not only help reduce food waste but will also build a more resilient and environmentally conscious community.”
The project will directly engage with over 360 residents through its workshops and pantry discussions, with information also reaching thousands more tenants across South Liverpool.
ENDS
Notes to editors:
Image caption – Volunteers and participants from Groundwork Cheshire, Lancashire and Merseyside, Squash Nutrition and MRWA at a cookery skills event in Speke, Liverpool, on Friday 14th Nov, 2025
About the organisations:
Groundwork Cheshire, Lancashire and Merseyside: A registered charity dedicated to creating greener, stronger, and healthier communities by improving local environments and supporting residents. Merseyside Recycling and Waste Authority (MRWA): Merseyside Recycling and Waste Authority is responsible for the management of household waste in Merseyside and Halton. They are committed to promoting waste reduction, reuse, and recycling through a variety of initiatives, including the Zero Waste Community Fund. www.merseysidewda.gov.uk
Media contact:
John Lally | Communications and Development Officer Merseyside Recycling & Waste Authority | 1 Mann Island, Liverpool, L3 1BP Office: 0151 255 2568 | Mobile: 07796005401 Email: john.lally@merseysidewda.gov.uk






